The Originals: Make Your Own Barrel-aged Rum

Create your own rum-like drink with our wood chips from used rum barrels. Add a clear spirit like vodka to the chips and let them slowly release their rich flavor and color, just as if your drink were aging in a real rum barrel! Enjoy the authentic depth and character of barrel-aged rum, without the hassle of real aging.

The Rum Royale, the premium version of the Originals Rum, has a capacity of 700 ml and a hand-numbered silver-colored label.

How do you make it?

1. Add drink
Start by adding a clear spirit such as vodka or dry gin. Make sure the spirit is at least 30% alcohol. Do not add rum, as the wood chips have little effect on rum. Note the bottling date and the type of spirit you used on the label. If possible, try to use leftover spirits you have at home.

2. The ripening process
After filling your bottle, let it mature in a cool, dark place. The wood chips will slowly release their sweet vanilla-rum flavor and rich color. Don't hesitate to taste it every now and then to experience how the flavors develop. This process takes about eight weeks, but you can also discover what happens if you let it mature for longer.

3. Serve your own drink
After eight weeks, it's time to serve your own rum. Filter or carefully pour the liquor before drinking. Make sure no wood chips end up in your glass. Never eat the wood chips either.

4. Cheers!
Enjoy and drink responsibly